Capt. Submarine has taken just that – time – to perfect our toasted subs. We’ve got 47 years of experience in bringing you a perfectly toasted sub, stacked high with delicious deli meats and fresh vegetables prepared daily. It’s what we do best.
Since our inception on Kent Street in Charlottetown back in 1972, over the past 5 decades Capt. Submarine has become known as THE authentic Atlantic Canadian sub franchise. You’ll find the proof right there on top of our freshly baked breads; we offer the kinds of flavours and recipes that Atlantic Canadians love.
Catering to Atlantic tastes, Capt. Submarine is the only submarine franchise offering a variety of recipes using locally sourced, perfectly cooked Donair meat. Our exclusive ‘Montreal Style’ Smoked Meat sub also pleases local palates (just to name a few!) In fact, independent researchers compared us with a leading competitor and discovered 74% prefer Capt. Submarine. We outscored the competition in taste, quality and freshness, and we plan to do so for another 47 years and beyond.
Styles have changed – and while we may not sport the same sailor hats we did back then – our mission has remained the same – to serve Atlantic Canadians the very best in toasted subs. So thanks for sharing the journey with us! Now, who’s hungry?